Sunday 9 November 2014

Princes Salmon Noodles

I was delighted to take part in the Princes Blogger challenge to come up an innovative family meal
creating a new and exciting recipe from the Princes canned fish range. I love a challenge and love experimenting with food, so I was delighted to take part.Here is my Princes Salmon Noodles.

Cooking Time -10 Minutes
Serves- 3

1 Tin of Princes Red Salmon
4 Tablespoons of Olive Oil
I Small Chunk Of Ginger
2 Cloves of Garlic
1 Green Chili
Handful of Green Garden Peas
4 Mini Sweetcorn cobs (cut into thin slices)
3 Spring Onions
1 Pack (410g) Egg Noodles
1/4 of a Teaspoon of Mixed Curry Powder
Coriander to Garnish
Salt to Taste

Step 1 - In a large frying pan add the olive oil and gently fry the ginger,garlic,chili, spring onions, sweetcorn and peas in the oil for a few minutes.
Step 2 - add princes Red Salmon and curry powder, season with salt and cook for a further 3 minutes.
Step 3 - Add the egg noodles and gently toss all ingredient together cook for a further 5 minutes.
Step 4 - Garnish with coriander and serve.

A delicious tasty meal in minutes, and if you like it spicy why not add an extra chili or for a different taste omit the curry powder and add Chinese 5 spice.

Why not check out promotional 4-packs of Princes Tuna where you can win a prize simply by sharing your Favourite Fish Dish. All you have to do is is enter a code from promotional 4-packs of Tuna at