Coconut Macaroons



As most of you know I love to bake...anything goes but mainly cakes,cookies and treats. I'm always on the look out for simple recipes that I can make and share with my loved ones from Victoria Sponge to my favourite cupcake recipes.

Ingredients
2 Egg White
100G Golden Caster Sugar
150g Desiccated Coconut
50g Melted Chocolate (optional)

 Method
Preheat oven gas mark 4
Mix egg whites,sugar,coconut together into a soft paste
Shape into approx 12 Mini balls and mold on lined baking tray
Bake for 12 minutes
Once cooled drizzle with melted chocolate





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2 comments

  1. Unknown6 March 2013 at 16:18

    These look utterly delicious! I love coconut. I love chocolate too! I have a feeling these may be hard to leave alone though? I think if I made 20 - I'd have to tell hubs I made 10 (and scoff the rest!).

    Thanks for linking up to #CookitBlogit xx

    ReplyDelete
  2. Wendy7 March 2013 at 07:33

    These look lovely xx

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