Thursday 11 February 2016

Love At First Light With Co-Operative Food

For me there is nothing quite like a delicious breakfast, I certainly adore a warm croissant topped with jam for breakfast.
Its Valentines Day this Sunday, And as its the weekend you can celebrate all day long,What better way to start the day then with Co-Operative Food Love At First Light Valentine Breakfast.


Co-operative Food has teamed up with Fred Sireix from First Dates to help Britain create Love at First Light with a selection of tasty recipes and loved up tips. Check them out here at Co-OperativeFood - Love At First Light Recipes, I have selected this Love At First Light recipe to give you a hint of what you will find on the Co-Operative Food Website.

Pancake Hearts

300g self-raising flour
1 tsp baking powder
1 tbsp caster sugar
2 Loved by Us medium eggs
1 tbsp Buckwud Canadian Maple Syrup
300ml semi-skimmed milk
2 lemons
Large bowl
Non-stick frying pan

Step by step instructions:
Step 1 - Mix flour, baking powder and sugar into a large bowl with a pinch of salt. Crack in the eggs and whisk until smooth, adding the maple syrup while mixing.

Step 2 - Bring a non-stick frying pan to the hob and add a small knob of butter. Pour in your pancake batter and cook until bubbles start to form on the surface. Flip the pancake and cook the other side for 30 seconds.

Step 3 - Remove the pancakes and add the finishing  touches. Serve with plenty of fruit and syrup.

If you like this and would like to see some more delicious Love At First Light recipes as well as valentine tips from Fred Sireix check out  Co-OperativeFood - Love At First Light.